Pakora Khuzambhu | Onion Fritters Curry

Kuzhambu  is a cherished curry dish in my home. Combining flavors of spicy, sweet, tart - it makes for the perfect curry. I blogged about my favorite Tomato Kuzhambhu a couple of years back. Today its a recipe for yet another delicious and tangy curry - Pakora Kuzhambu. Crispy onion pakoras, deep fried and golden, dipped in a spicy tamarind and coconut milk curry!! Could you ask for more?

Methi ke Pakode Wali Kadhi | Buttermilk Curry with Fenugreek Leaf Dumplings/ Fritters)

It finally rained here - what a relief! I feel as though I have been living in a steam bath for days!! With the rain the temperatures dropped almost 15 degrees and its so beautifully pleasant right now. And most importantly, no mosquitoes on the horizon yet. Keeping my fingers crossed that this trend continues and we can go to the local farm to pick some fresh vegetables and fruits.