Tuesday, October 23, 2012

Vrat ka Khana | Fasting Foods: Farali Pudina Raita | Minty Yogurt Dip

Yogurt is a must have during fast says, be it plain, in the form of lassi, or a fruit smoothie. This is the simplest way to spice up your yogurt and probably the tastiest if you are fasting!! I love this simple raita as a dip because it perks up all fasting treats. It tastes particularly wonderful with any deep fried fasting foods - like farali pakoras, sago vada, fried potatoes, and more.

1 cup plain yogurt
1/4 cup milk
1 tsp sugar
Sendha Namak (Farali | Fasting Salt) to taste
1/2 tsp cumin powder (roasted cumin powder)
1 tsp fresh mint, minced

  1. Using a whisk, blend together the milk and yogurt.
  2. Add the sugar, salt, cumin powder, and mint. Mix well.
  3. Chill in the refrigerator.
  4. Enjoy with your favourite foods.
Like this recipe. Tried it. Leave me a comment:) 

All content, text and photographs in this blog, unless otherwise noted, are Copyright of © Annarasa 2007 - 2022. All Rights Reserved. Kindly do not reproduce without permission.


Welcome to Annarasa! I hope you enjoyed visiting my virtual kitchen. As you savour your taste tour, leave me a note, post a query, share your thoughts. I will do my best to respond to every comment :)

Apu @ Annarasa