Vrat ka Khana | Fasting Foods: Farali Pudina Raita | Minty Yogurt Dip

Yogurt is a must have during fast says, be it plain, in the form of lassi, or a fruit smoothie. This is the simplest way to spice up your yogurt and probably the tastiest if you are fasting!! I love this simple raita as a dip because it perks up all fasting treats. It tastes particularly wonderful with any deep fried fasting foods - like farali pakoras, sago vada, fried potatoes, and more.

Ingredients:
1 cup plain yogurt
1/4 cup milk
1 tsp sugar
Sendha Namak (Farali | Fasting Salt) to taste
1/2 tsp cumin powder (roasted cumin powder)
1 tsp fresh mint, minced

Method:

1. Using a whisk, blend together the milk and yogurt.
2. Add the sugar, salt, cumin powder, and mint. Mix well.
3. Chill in the refrigerator.
4. Enjoy with your favourite foods.

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