Oats and Red Rice Idli | Oats and Rosematta Rice Idly

Of late idlis have become a staple in our diet. No, they longer belong to the weekends. The steamer is always ready in my kitchen now. The regular idlis area  combination of rice and urad dal and are the best part of any gluten free diet. However, I love to experiment with new foods and create nutritious recipes in my kitchen - trying different grains to create a yummy and healthy idli is my current fix.

Fada Idli | Dalia Idli | Broken Wheat Idli | Steamed Black Gram and Wheat Cakes

Idlis have always been a weekend staple at my home. Usually I pair idlis with a sambar and coconut chutney. But on occasion we also like them with rasam and milaga podi or gunpowder are it is know around here:) I have been experimenting with making all sorts of idlis and today I wanted to share a favourite recipe - dalia idli or broken wheat idli.