Friday, October 2, 2015

Chocolate and Nuts Biscuit Cake | No Bake Dessert Recipe


Now-a-days I am making a lot of no bake desserts. In this past week, I have been experimenting with multiple versions of Chocolate Biscuit Cake. At the beginning of the week I made a divine one with biscuits and cinnamon crackers, then shortly after that one with biscuits and candy, and today I made one with graham crackers and toasted almonds!!


Yes, this is the ultimate addictive chocolate treat. Simple to put together, it gives the best of desserts a real challenge. Kids love it and grownups indulge it. I cannot even begin to describe how popular a dessert this is at a party. And all it needs are some of the simplest ingredients from you pantry:) and a few minutes of your time.


Ingredients:
4 cups biscuits, broken
3 tbsp butter
1/3 cup milk
1/4 cup sugar
1/2 slab milk chocolate
1/2 slab dark chocolate
1/4 cup cocoa powder
1/2 cup almonds, toadied and chopped

Method:
  1. Melt the butter with the milk and sugar in a large saucepan.
  2. Turn off the heat. Add the cocoa powder and blend in
  3. Next add the chocolate slab pieces and allow to melt completely.
  4. Let this sauce cool.
  5. Place the broken biscuits and toasted nuts in a large mixing bowl.
  6. Pour in the melted chocolate. Mix well to ensure all pieces are coated.
  7. Line a loaf pan with cling film, press the chocolate biscuit mix into this.
  8. Cover and chill for at least 4 hours.
  9. Remove, slice, enjoy.
Like this recipe. Tried it. Leave me a comment:) 

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Apu @ Annarasa

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