The August 2011 Daring Bakers were challenged to some seriously sweet business!! When I saw the recipes, my heart did a quick flip. Most readers of my blog know, I don't really have a sweet tooth. While I enjoy the occasional dessert or candy, and love to bake and create various sweetmeats for friends and family, I rarely did my fangs in them. On the other hand give me something spicy and salted and I cave in in an instant!!
Anyhow, I'd just made rich dark chocolate truffles for a party, so I chose to make the Pate de Fruit with some late summer raspberries frozen over from last year's pick!! They turned out beautiful in taste and vibrant in colour - just looking at them was a pleasure. Moreover they were more tangy than sweet - just perfect for my palette.
Click here for the complete August 2011 Daring Bakers Challenge.
Post Script: The August 2011 Daring Bakers’ Challenge was hosted by Lisa of Parsley, Sage, Desserts and Line Drive and Mandy of What the Fruitcake?!. These two sugar mavens challenged us to make sinfully delicious candies! This was a special challenge for the Daring Bakers because the good folks at http://www.chocoley.com offered an amazing prize for the winner of the most creative and delicious candy!
Vegan Recipe
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Wow,they looks super prefect and quite addictive..
ReplyDeleteYum ...looks so gud n tempting
ReplyDeleteBeautiful......Love your space.
ReplyDeletewooow...they look gorgeous and yumm
ReplyDeletelakshmi@tasteofmysore.com