I was delighted that the July 2012 Daring Bakers Challenge featured four recipes for home made crackers!! Yes, that wonderfully salty treat that goes so well with cheese, a wide array of vegetables, and even fruit. Loved the recipes even more as most did not feature butter! I chose two types of crackers: the first Health Crackers. I made just one third of the recipe, replaced the egg with some milk, and topped the crackers with sesame seeds, red chili flakes, and roasted cumin.
The second recipe of my choice was the Pepper Jack and Oregano Crackers!! But here's the spin - had neither Pepper Jack nor Oregano Cheese at home!! So I turned these into Feta, Basil, and Black Pepper Crackers. And yes again I made a third of the recipe and these crackers are bite size. Yumm - they come out beautiful!!
Click here for the complete July 2012 Daring Bakers Challenge!
Post Script: Our July 2012 Daring Bakers’ Host was Dana McFarland and she challenged us to make homemade crackers! Dana showed us some techniques for making crackers and encouraged to use our creativity to make each cracker our own by using ingredients we love.
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