Patta Gobhi Aloo | Cabbage Potato Stir Fry

Though we love cabbage around here and I always keep one handy, I was quite surprised to find an extra one in the refrigerator this week. Looks like it was hiding in the crisper and I had forgotten all about it!! I can't say I was disappointed to find it, as I had just decided to make a big batch of my favourite Cabbage Parathas to freeze!! The bonus cabbage went towards a childhood favourite - one that I almost never make at home now. And for a very good reason too.

Matar Aloo Sukhe | Peas Potato Stir Fry

A couple of week ago I got some extra time and decided to clean out the refrigerator. Out came all the vegetables, dairy, and fruit as I tried to decide what to do with each of them. Over what turned out to be an afternoon long cooking session, I made several bhajis, and a couple of sweets that lasted us the next few days.

Achari Baigan / Eggplant / Brinjal | Aubergine in Pickling Spices

The eggplant is as versatile as it is delicious. With the summer crop of fresh tender eggplants coming in in the farmers market, I am raring to try so many lovely recipes that I have collected. I always make an eggplant pickle every summer - in fact we are enjoying last years batch presently, and Eggplant Pakoras (fritters)! Both are simply divine.