Friday, February 23, 2018

Sweet and Savory Recipes for Holi

Holi is around the corner and I am neck deep in recipes that I want to make for this festival. While there are so many traditional Holi recipes of my childhood, there are also tweaks to these traditions that come from years of living in places where key ingredients are difficult to find. I am sure any one living away from home would identify with that reality. Substituting ingredients for traditional recipes can result in some surprisingly great results. So much so that often times I have completely switched over to the new ingredients as that agree more with the climate, our dietary habits, as well as our palettes!!

Tuesday, July 18, 2017

Glazed Cinnamon Rolls | Eggless Baking

Hot, buttery, fluffy, and soft cinnamon rolls straight out of the oven are the ultimate breakfast treat! Add some sweet, gooey glaze on top of that and forget about ever buying cinnamon rolls at the neighborhood bakery!! These amazing rolls were our Sunday breakfast. As you can imagine they went down fast 🍴😋

Monday, July 10, 2017

Pav Bread Recipe | Eggless Baking

Monsoons in India, hot Vada Pav with Garlic Chutney, Pav Bhaji with Green Chutney and chopped onions, and a piping hot cup of sweet sweet tea!! Ah well I can dream 😏!! And I can bake and cook and enjoy all that yummy food right here!! Last week I made Pav Bhaji - fresh Bhaji for the Pav and hot Pav Bread straight from the oven.

Friday, July 7, 2017

Fresh Cherry and Chocolate Chip Scones | Eggless Baking

Cherries are everywhere - juicy, sweet, red! We had been gorging on them since the start of the season, but we really went all out a few weeks back, and decided to go cherry picking!! It was a great experience. We chose a cherry orchard that grew just one kind of cherry and was at the very end of the U-Pick radius. Arrived early morning to a cheery cherry sales crew, no crowds, and trees groaning under the weight of the cherries.

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